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How to make Cold Brew Coffee: Using a Tea Infusing Bottle

In this guide, we’ll show you how to make cold brew coffee using a tea infusing bottle:

Cold brew coffee is a smooth and refreshing alternative to traditional hot coffee, especially during warmer months. With a tea infusing bottle, you can easily make cold brew coffee at home without the need for specialized equipment. In this step-by-step guide, we’ll walk you through the process of making delicious cold brew using a tea infusing bottle.

Step 1: Gather Your Ingredients and Equipment:

To make cold brew coffee using a tea infusing bottle, you’ll need the following:

  • Coarsely ground coffee beans
  • Cold, filtered water
  • Tea infusing bottle with a built-in strainer or filter
  • Measuring cup or scale
  • Spoon or stirring utensil

Step 2: Add Coffee Grounds to the Tea Infusing Bottle:

Open the t bottle and add the desired amount of coarsely ground coffee to the bottle’s infuser or filter. A general ratio is 1 part coffee to 4 parts water, but you can adjust the strength according to your preference.

Step 3: Pour Cold Water into the Bottle:

Slowly pour cold, filtered water into the bottle, ensuring that all the coffee grounds are fully submerged. Use a measuring cup or scale to add the appropriate amount of water based on the desired strength and volume of your cold brew.

Step 4: Stir and Seal the Bottle:

Give the contents of the bottle a gentle stir to ensure the coffee grounds are evenly saturated. Securely seal the bottle to prevent any leaks or spills.

Step 5: Steep in the Refrigerator:

Place the sealed bottle in the refrigerator and let it steep for 12 to 24 hours. The longer the steeping time, the stronger the flavor. You can experiment with different steeping times to find your preferred taste profile.

Step 6: Strain and Serve:

After the desired steeping time, remove bottle from the refrigerator. Carefully pour the cold brew through the built-in strainer or filter of the bottle into a separate container, such as a glass or pitcher. This will separate the coffee grounds from the liquid.

Step 7: Dilute and Enjoy:

Cold brew coffee is usually served over ice or diluted with water or milk according to personal taste. Fill a glass with ice cubes and pour the cold brew into the glass. If desired, you can add water or milk to adjust the strength and flavor. Give it a gentle stir and enjoy your homemade cold brew coffee.

Making cold brew coffee at home with a tea infusing bottle is a simple and convenient method to enjoy a refreshing cup of cold brew. By following these step-by-step instructions, you can experiment with different coffee-to-water ratios and steeping times to create a cold brew that suits your taste preferences. Embrace the ease and satisfaction of making your own cold brew coffee and savor its smooth and rich flavors at any time. Our small batch House Blend coffee is perfect for cold brew – check it out below!

Check out our favorite Infusing bottle!

not only is it beautiful, it's perfect for cold brew
and it'll keep it cold too!

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Introducing the Purezen Tea Infuser Bottle, your ticket to flavorful and refreshing cold brew on the go! Crafted with high-quality materials, this sleek and convenient bottle lets you steep your favorite loose-leaf teas or freshly roasted ground coffee for a perfect cold brew experience. Stay hydrated and enjoy the natural goodness wherever you are with the Purezen Tea Infuser Bottle – your perfect companion for a refreshing and delicious cold brew or tea experience!